Surprise!
Food and Drink, friendsMy good buddy, Jen, had a birthday surprise party planned by another great pal, Shanna. She came up with the idea of making a donut tower and adding flags consisting of pictures of Jen’s artwork on picks to hold the treats in place.
Shan rents studio space at a venue that allows members to make use of a communal area when needed (we meet up there for a weekly mosaic club).
The room is already filled with tables and chairs, plus there is bright colored art all around. We brought in vintage tablecloths and banners to hang. And I’d just redone my booth at Good Juju for Halloween, so I’d packed up all the paper roses and white wisteria that I’d used in it previously.
I brought two bags full of flowers to spread around the room adding a rosy splash color.
The meal was scrumptious, you gotta love a pitch in dinner. They remind me of the annual family reunions we had in southern Indiana. Everyone goes all out to make that one, special dish to share, so you get the best of the best recipes, right?
Well, sometimes. I’m afraid my contribution was a bit simple. But the dip did include fresh tomatoes from our garden and was in a pretty compote.
The birthday girl was properly surprised (she thought she was running an errand for the Art Guild, then going out to dinner), the meal everyone shared was great, I got to see people I hadn’t talked to in ages, and we had a blast decorating together before guests arrived. It could not have been a better evening.