holiday decor

Hopping into Christmas

holiday decor

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Beth came over to play yesterday, and between getting doodads and geegaws ready for the kits I'm making up for the mini workshop I am teaching at Kim's home in a couple of weeks, I worked on a few more redos.  This snow lady might be the biggest change of all.

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Beth nick named her Frostietta.

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Here is how she started.  See, its such a big change, its in a whole other season.

I found this Styrofoam bunny at an estate sale and bought it for $1 because of all the millinery bouquets tucked around her. But when I got her home, I saw some potential in the styro itself and turned the bunny's bottom into a Frostietta's head.

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The ball got a skim coat of paper clay, and a nose out of that too.  Her hat is flocked wallpaper and her eyes are two layered vintage buttons.

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Next on my list of fix-er-uppers, was a ragged old child's mitten. No wait, the child wasn't ragged, it was an old ragged mitten. 

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It got stuffed, glittered, and filled with vintage goodies. The banner is cut from an old Christmas card.

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This sock is from the same estate sale the other pieces came from, and it got a similar treatment as the mitten. Except it was topped with some millinery from the bunny's butt.

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I made another bottle brush tree topper bottle too.

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With a Charlotte angel tree topper. She was missing her lower body, so I wrapped millinery petals in glue and attached her to the tree using the petals both as a skirt and a way to glue her down.

Her crown is some sort of little metal piece that I found on the ground and added glitter to it. At first I thought it was from a watch, then I realized that watch gears are flat.

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I also made another shoe from Lisa's tutorial. This one is not from my grand baby though, its from the GoodWill.  It was a single shoe we couldn't find a mate for, so they gave it to me for a quarter.

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At the estate sale I found all the previous things from, I even got a handful of tatting trim to use on the shoe just like what Lisa sells in her kits. 

I worked on a few more little things here and there, but mostly got things ready to list in the shop.  Its a busy time of year, so any time at all that I get to play in the studio is greatly appreciated. Especially if Beth comes over to hang and keep me company so we can chat while we glue away.

Cuff button

Thanks for all your comments over the Thanksgiving holiday. I drew 3 names to win the cuff tutorial and have already let them know they are winners.  The prizes went to:

Terri Gordon

Kate Garfield

 and Brenda (dragonlady)

That was fun and easy!  In the spirit of kicking off the holiday season, I think I'll give a few more away.

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This Thursday I'm heading for Palm Springs for a spa weekend with my handsome husband and some close friends.  When I get back I'll draw some more names. But please do mention in your comments if you want to win one. I know that a lot of you already have it, and it might not be to the taste of others. So, let me know if you want in the drawing.

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You can enter on any post.  And I will be preposting before I leave, so there will be new stories and pictures popping up while I'm away, including a how-to.

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There are lots of new goodies in the Boutique and Etsy shop, but anything purchased Wednesday-Sunday will be sent out when I return on Monday. 

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Thanks for your patience.

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There are more white trees and wreaths done and in the shops now too.

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I'll leave you with some photos of what's new. 

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A Happy and Organic Thanksgiving

celebrations, Dew Drop, family, Food and Drink, holiday decor

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Was your holiday nice? I hope so!  Ours was pretty wonderful.  I think we had the best turkey dinner ever. My son helped me cook, and it was a lot of work, we went all organic, local,  and from scratch. We tried to avoid convenience foods or short cuts.   Man, it was tasty!  But it did seem like we were in the kitchen non-stop for about 24 hours… Roasting a pumpkin before you can bake the pie isn't the quickest way to fix dinner. And about midnight on Wednesday, I was wondering if if was the dumbest. But those pies and pumpkin cheesecakes were really, really good on Thursday and we were glad we'd stayed up to do it.

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Quality ingredients do make a big difference in the end result of the meal though, and cooking side by side with a grown up son is pretty cool too.  The whole family pitched in to help, but Sugarwing's Daddy and I were in it for the long haul.

Our fresh,  free range turkey was the best ever. I don't know if it was how he cooked it, or if it was the bird itself.  We soaked it overnight in a brown sugar/sea salt brine, then he tossed an orange, onion and celery inside the cavity before rubbing it down with a blended slurry of fresh herbs, garlic,olive oil, honey, and S&P, then slow roasting it  till it was tender and juicy.

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Our local grocery store was selling these herb planters, brimmed with just what a holiday dinner called for.  I made good use of them too, stuffing with fresh sage is sooooo good.  We used a toasted  loaf of whole wheat bread, and added rosemary, thyme, sage, and garlic to the onions and celery that I'd chopped and cooked in veggie broth the night before.  We also through in a little olive oil and a cup of chopped kale. 

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In the past, I don't think I've given kale a chance.  But now its a fave.  We used dark green, purple, and the pink and white kind in our tossed salad too.  Sugarwings and Mr. Finn both helped me with the greens. We tore a head of Romaine up with the kale, and added chopped radishes, pears soaked in lime juice, dried cranberries,  sugared pecans, roasted pumpkin seeds, and goat cheese.  Letting the kids make the salad themselves and filling the bowl with such pretty colors encouraged them to eat lots of greens (and purples).

The dressing was a half cup of cranberry pomegranite juice, a 1/4 cup of white balsemic vinegar, 1/2 cup of olive oil, S&P, and a tsp of chopped garlic.  Fast, simple, and a good compliment to the kale.

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To go with all that, we had sauteed fresh green beans with red peppers. And to make sure the meal wasn't too heart healthy, we had a good, gooey, sweet potato and butternut squash casserole that our Gypsy girl made with lots of butter, blueberries, and brown sugar, then topped with marshmallows.  I baked the potatoes and squash the night before while the pumpkins were roasting so she just had to work her flavor magic and pop it in the oven to heat up while the turkey was being sliced.

Oh, and of course, there were mashed potatoes too.  I try to keep those healthy by using golden potatoes so they look buttery without actually adding any butter. It seems to trick my family.   To make them creamy, I use a cup of fat free cottage cheese instead of sour cream.

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Dew Drop discovered that she could pull up a chair to the kitchen island and sneak some appetisers while we waited for that turkey to bake.  I'd never cooked a fresh, free ranger before and discovered that they seem to take another hour longer than a Butterball turkey does. They also cost about 3 times more.

That part was painful.  But I'd already committed to the whole fresh/local food idea before I saw the price tag  and it was too late to back out. I'm still cringing at what fresh/local/organic costs for the whole meal compared to canned goods and a frozen bird.

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But I'm thankful that I have a houseful of grand kids that think purple kale is an exciting thing to see on their plate.  I spend a lot of my life in the kitchen, cooking healthy foods for my family and sometimes I complain about how much time it takes to chop and prepare the meals.  But I love it that they care about eating well and appreciate the good food. 

Its not cheap, its not fast, but maybe we'll end up with longer lives because of it, and that will make up for all the time I've spent in front of the stove?(of course, I will probably also die poor from paying three times as much for food to get it organic)

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And with this great newly remodelled kitchen, how can I complain about spending time in it??? Its a joy to have and to work in!

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Don't forget, I'm celebrating the holiday weekend by giving away a couple of my online cuff bracelet tutorials.  If you are interesting in winning one, please mention that in a comment to enter. I'll draw winners on Monday.

A tree top Christmas Party with Little Edy and a giveaway

give away, holiday decor, how to's, jewelry, redos

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My new, white Christmas tree is up and ready to be decorated!  I'll be away for 2 weekends in Dec. and I am a little sad about missing out on tree time.   I wanted plenty of time to enjoy the holiday decor, so my plan is to have the  halls decked before Thanksgiving. But I needed a new topper, since I  have two trees this year and plan on using my other tree in the newly remodelled kitchen this year.

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While tidying up Sugarwing's room, I came across this little doll who had seen much better days. Either my fairy grand baby has the same tendencies to hang onto things that need refurbished, or she is the cause of the need for refurbishment…

This doll kind of has a Little Edy/Grey Gardens look about her, doesn't she?

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The first thing I did was repaint her eyes and brows.

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Then, I popped her into a party hat with the point cut off.  At this point she doesn't look like she is going to any kind of party I want to attend.  But there is still work to be done.

The party hat is a perfect skirt base for her, its sturdy and I can slide it right over the top of the tree.

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 I wanted a halo that stood up from her head, so I made a wire ring to hold it.  The ring fits around her noggin, and was glued into place before gluing yarn hair over it.  The halo itself is a vintage, circle, rhinestone brooch.

To keep the halo standing straight up, I glopped on a bunch of glue where it is wrapped with the wire. That needed covered up, so I added a white millinery bloom over the glue blob.

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Her dress is made up of vintage papers, trims, and lace that I glued to her body and the party hat, no sewing for me. The wings are feathers and flocked wallpaper, and she is decked out in some millinery and jewels.

When she heads up to the top of the tree, I'll get a photo of her in her new home.  That is if I ever get caught up and get that tree decorated…  Right now, its up, the lights are on and its naked as a jaybird.  But still festive!  I'm happy just to have it there waiting for me.   I've wanted a white tree for the past few years, my old one turned yellow and I hadn't found a reasonable priced one to replace it with.

The yellow was not a good "patina-ed with age look" it was a "did a dog pee on your tree?" look.  It had to go. 

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My life is full of white trees right now. I've been bleaching and glittering more batches of bottle brush trees this week.  I thought I had plenty of them done, but needed another couple of sinkfuls to fill some special orders.  Plus, I like to have plenty to play with and decorate myself too!

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Can you have too many? So far, the answer is no, and I seem to have a LOT of them.

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And finally, I made up some cuff bracelet kits.

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All filled with lacey, velvety, vintagey goodies.

These are priced separate from my Cuff Tutorial. Previous kits included the price of the online lesson, but with these kits, you need to either purchase the $6 class separately or use put them together in your own way. The kits come with the aluminum blanks and all the trims and bits you need to make a bracelet according to my directions in the class.

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There are also plain cuffs for sale for you to use if you don't want a whole kit.

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They are stocked in the Boutique in two sizes, 1 inch and 1-1/2 inch. 

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I hope you have a happy holiday weekend planned.  We are going all local/free range/ organic this year, and even roasting our own pumpkin to make the pies. I've never done that before, so I might need to have a frozen pie as a back up… If you have any tips, please let me know!

Happy Thanksgiving!

PS- as a Thanksgiving treat (because I'm thankful you read my blog and buy my stuff and I can pretend this is a real job) I'll give away 2 Cuff Tutorials.  Please leave a comment letting me know if you are interested. 

ps- Have you visited Amy? She makes the best stuff from nothing.  She is having a link party and I joined it today.

Angels with no head, angel heads with no body, and bottle brush trees in bottles

holiday decor, Workshops

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If you have purchased my Mini Dressfrom tutorial, don't forget that there are patterns in there to make angel wings for your lil' gal if you want to make a cherub for the holidays.

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This one that I did is a little different than the ones in the class, I didn't have the wires coming out of the topper piece, instead I topped it off with a glass button.

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Which goes to show you  just how flexible the class is. You can customize your dress form as you'd like.

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Or if you don't want to make your own…. this one is for sale…

You can find it here.

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Is it weird that I like to make paper clay heads and stick them on something that is not really a body? I've been mixing and matching trees, heads, spools, and bottles and feel a bit like that experimenting neighbor kid in Toy Story who mismatched toy parts.

Although mine more shabby chic not sinister.

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This angel rests her head on a spool with a mini wreath on it.

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I've also been topping bottles with trees.

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And stuffing trees into bottles.

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Or sticking trees on teensy little pots.

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And some bottles have angels as toppers.

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This tree is on a spool, all decked out with lots of Good Stuff on it.

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And if you'd like to deck out your own tree, I have some plain trees on plain spools too.  Ready for you to get creative on.

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I'll leave you with some photos of what's new in the Etsy shop and the Boutique.

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Sepia and winter white trees…

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Red velvety ribbon (a whole roll of vintage trim!)…
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A hand tatted little bag…

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More decorated trees…

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Pink grapes-Pink beads-a Pink doll dress…

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A pink carnation…

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More pink trees…

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And lots more.  Thanks for looking!

 

Zombie Invasion

celebrations, family, Food and Drink, holiday decor, We're having a party

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We live in a great town, it has everything, a good school system, community arts, a vibrant downtown, loyal Jayhawks, great food, and zombies.

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Yep, real live zombies. Not the dead kind.

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We went downtown for dinner, and snagged a street side table to watch the annual parade.

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At first, Sugarwings was enjoying the site as the zombies arrived and made their way to the start of the parade.

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But soon, we were in the middle of HUNDREDS  of the walking undead.

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That is when she dove under the table.

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I have to admit, it was pretty freaky.

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I thought about joining her under there!

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But she could see we were having a lot of fun with the parade and we'd been talking about costumes and how zombies aren't real, so she came out and joined us for dinner. 

But she did stay on her Pop Pop's lap.

The food was great, the weather was perfect, what a great night to sit outside and eat a big ole juicy steak as blood drenched corpses walked by.

IMG_4797 This was a fund raiser for the Humane Society.

IMG_4837 It was $15 to join the parade, and I'd love to know how much the shelter made, there was a huge turnout.

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Brides seemed to be very popular.

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And the local costume stores must have sold out of fake blood.

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We saw the Skipper and his Lil Buddy, Santa, Batman, Superman, you name it, that zombie was there.

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And many were ready to stop and chat at our table.

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Some of the acting was really impressive.

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And some of the costumes were almost too scary.

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One little zombie boy stopped and gave our Sugarwings a flower.  She was really warming up to it all by then.

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Soon, she was hiding under the restaurant's menu board and jumping out to scare people herself.

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But her bravery didn't last, one zombie pulled the same trick on her, jumped in her face and growled. The poor kid was terrified after that and just sobbed.Luckily the parade was over and it was time to go home.

  I felt so bad for her.  She'd been having so much fun watching the hoarde go by, til that one girl jumped into her face.

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My mom raised me to love horror movies, and my boys watched them growing up too.  Sugarwings has always been attracted to the scary characters in every fairy tale and story, she is a big fan of flying monkeys, witches, and trolls.

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But I don't know if zombies will be very high on her list of faves.

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We'll see.  If she takes after me, she'll be fond of them.   IMG_4750

 

 

Ariel, Ursala, and some odd witch thing

family, holiday decor, We're having a party

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Ariel and Ursala the sea witch were also guests at our Halloween party last weekend.

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Sugarwings has been a huge fan of Ariel since before she could even talk.  Dorothy and Ariel have been a in tie for her affections for her entire life, she has loyally loved both forever.

   I found this dress at TJMaxx for $9, because it was part of a whole princess set, but was missing the rest of the pieces. I bought it because I knew we could always use another pink princess dress, not even knowing it was meant to be Ariel's.  Lucky find, because our little princess was thrilled.  

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They kind of look alike now that Sugarwings has the firey hair do, don't they? Of course, by the end of the evening, her hair was a tangled mess, and the red spray had it sticking up every which way, her face was all dirt, and her gown was too. She looked like ghoulish Ariel after playing flash light tag in the woods and sword fighting with the boys for hours. 

And we have one pink chair from where she rested after getting worn out. Happily, it was the recliner in my husband's office.  I hate that chair.  You know, recliners can be pretty ugly, but a little bit a pink helps makes it look like it really belongs in my house.IMG_5297
After playing fairy dress up all weekend in Asheville earlier in the month, I was still in the mood for getting my fairy gear on. But since it was Halloween, I took it up a notch and added green/blue eyeshadow to my face and lots of glitter.

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And some witchy socks, too. No one knew what I was supposed to be, and I really didn't either. A witchy fairy? That is probably close.

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We all love dressing up.  I'm lucky to have this little sea sprite to play dress up with anytime we want to.

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Its been a while since I had a chance to do any creating.  So, I was happy to have some time to make this Halloween tag. Its a good example of "Using the Good Stuff". All the supplies are filled with vintagey goodness.

And what did I do with it? I tucked it into a package that I was packing for a very nice customer.   Its fun to surprise people.


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I hope your Halloween is filled with the spirit of fun too!

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(don'cha love picnik?-what fun for Halloween!)

Happy Easter!

celebrations, family, holiday decor, Sugarwings

  IMG_0198 We are having a quiet Easter this year.  Well, quiet meaning that we aren't having a big family gathering and dinner for dozens this time. Sugarwings spent the weekend and that isn't exactly quiet.

IMG_0271 Saturday morning started with egg coloring.  And I guess you'd have to say that she and I aren't what you'd call tong users when it comes to dying eggs. We prefer getting our fingers in the colors instead of using the dippers that come with the kit, and we like to use paint brushes to spiff up the shells.

Not just the eggs get colored either.   When you have all those lovely dyes in front of you, and only a couple dozen eggs to dip, it hurts to waste it all. So we did some experimenting and found that the egg dye is beautiful on the unfinished wood of a bird house.  (We had picked up this princess castle bird house at Michaels)

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And it makes stuffed rabbits pretty too.

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Not to mention Dorky heads. Yep, little Agnes Rosebud started it. She jumped up on my lap and put her nose in the dye to see what it was. Of course, how could we resist painting the top of her head with a paint brush dipped in purple? 

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Hope your holiday is a Hoppy one too.

Sorry I won't be answering emails or comments, but I will be taking time to read them.  And I'll chose a name from commenters to give a Birdsong memento to later on.

When the heck is Easter anyway?

celebrations, Chandeliers, collections, flowers, holiday decor

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My Easter decor has been up way too long, already.  And when is Easter even coming? Its late this year, and I got all geared up for it way too early, back in March.

Mid March even. 

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Every year, I'm excited to pull out the fluffy bunnies and  pastel pretties to welcome Spring.  Its kind of a spring cleaning ritual for me, and I like to decorate my chandelier for the season, as  I wipe down the crystals on it.

Its always a fresh, clean, exciting feeling to have all the decorations out,  but this year, I think it was a bit soon for all this fluff and I'm tired of it before the bunny has even come to hide his eggs.

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Most of it is stuff I love, and more springlike than Easterish.

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Usually I use my springy decor for the whole season, and just add the vintage bunnies, lambs, chicks, etc to it for the holiday itself.   But I guess I didn't realize I was more than a month early for all the bunnies and their pals, and added the pastel guys way too soon.

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Why is it that I adore having Christmas decorations up for as long as possible but not Easter?  And last fall I had pumpkins (white glittered ones) every where for months and loved it. I never got tired of either.

But I'm ready to rip the ears right off the rabbits by now.

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Yet, at this point, I need to just ride it out. Easter is finally just around the corner.

 
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Plus, Sugarwings loves it all so much.  She wouldn't like seeing Grammie go postal on the holiday decor.

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One thing I really am enjoying is Picnik's "bunny tone" editing tool.  Pretty, huh? I loved  this photo of Sugarwings and my handsome husband, but it was blurry and dark. Using Picnik turned it into a keeper.

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I have a feeling that when I get to fill Sugarwing's basket and hide her eggs, that my Easter Joy will return.  But for right now, its a struggle to not gag when I see a china lamb. 

Maybe I need some Cadbury eggs therapy.  Nothing like an infusion of that elusive, annual treat to make a person appreciate Easter time!

 Please pardon me for not visiting with you. I'm busy as an early bird chasing worms trying to get ready for my Birdsong art workshop coming up. 

Happy birthday Dorkie babies! (and Diane too!)

celebrations, Dorkies (Yorkshire Terrriers), Food and Drink, holiday decor, how to's, parties

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Today is Agnes Rosebud and Button's first birthday, so I invited Beth and some friends over for a craft day and birthday cake.

The four legged guests had a very special treat- left over grilled trout covered in homemade organic yogurt. I made up "cupcakes" of fish in festive papers, then iced them in the yogurt and added a colorful pick.

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(I wish I could remember who gave me the cute vintage puppy image to use- its on the hats and the cupcake picks)

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Spring is finally here!  I spent a giant, achy chunk of the weekend working in the yard, doing clean up and planting flowers.  So, since the patio was looking spiffy, all of us sat outside on the porch to have our pitch in lunch between craft projects. (and between working on taxes- its great to have two accountant friends come by and help out when tax time rolls around!)

While it looks like I might have had a totally frivolous day, making party hats and fish cakes for dogs, we got a lot accomplished too.  Taxes got filed for my son, Ryan, The Other Karla learned how to knit, Beth made book covers, Connie and Diane made cards, Shanna made an Easter Basket, and I finished a swap for Birdsong. 

Plus, it was a beautiful Spring day to spend with friends, so the work didn't even feel like work, it was just plain fun.

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Plus, we had a second birthday to celebrate, it was Diane's special day too.  I whipped up a double duty gift for her, this tussie mussie is used as the wrap for the roses I gave to her and also works as a birthday hat.

To make it, I printed a pretty page of French text on card stock, curled it up into a cone, stapled it in place and trimmed the edges off straight.  Then, I inked the opening with black ink, and punched a hole in each side to pull a ribbon through to use as a chin strap or a hanger.

After that, I added rose that I cut out in a oval shape to the front center of the cone, and pulled some pretty lace through the cone, so that it dangled out the small hole at the point.  Then, I glued that into place, and wrapped the point in ribbons and lace.

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Before the party went to the dogs, we had ice cream cake for the two legged guests.   I experimented with making an ice cream cake, and boy, was it fast, easy and delicious! 

Here's how:

In a round casserole dish, I simply layered thin slices of strawberry pound cake with Breyer's Vanilla Bean ice cream and fresh pureed strawberries.

Then, I smooshed it down into the pan, covered it, and froze it over night.

To get it out of the pan today, I sat it in a shallow bowl of hot water, till it loosened from the casserole dish, then plopped it over upside down onto a cake stand and sprayed canned whipped cream all over it and added sprinkles.

I think I might make this in lots of different ways. Think of all the goodies you could layer in ice cream and freeze. This summer, I'll keep my eyes open at garage sales to find a nice shaped mold to make these in too.

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Aren't birthdays the best days? 

 

Begosh, Be-gone! I’m on my way to Cali

holiday decor, Travel

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Happy St Patrick's Day! 

I'm on my way to Cali to take part in Kim's Moulin Rouge event, so will miss seeing my little Hippy Chick Momma hula hooping her way through downtown in the parade while Sugarwings cheers her on.  I'd love to see the look on that fairy's face as her mommy goes by in the parade.

But I have a feeling that I'll be having plenty of fun of my own. I can't wait to meet up with all my friends and get to gluing and creating! 

Please understand if I don't return comments. And all purchases from the Boutique will be sent next week.

But I will bring you a souvenier! Well, one of you, that is.  Leave a comment on any post while I am away and I'll have a drawing when I get back. For a surprise present.  Maybe something from the Long Beach Flea market?  We'll see….

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