The cocoa station

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Around here, the holidays mean lots of hot cocoa by the lights of the trees, watching Christmas movies.
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Since it’s a regular thing, I want it to be convenient.  And festive!

We keep all of our supplies together, with trays leaned up behind them.  So we pick up a tray, and load it with what we need for our party, then carry it to the tree to enjoy.  

I keep a supply of candy canes for stirring, vegan and regular marshmallows, cocoa powder that we can use the hot water dispenser with, as well as cocoa that needs a teapot of hot milk to make, along with teabags, (because I can’t always handle as much hot chocolate as the grandfairies can) and treats.

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Some of it is tucked away inside this chipboard box that I turned into a gingerbread house.

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This one holds a baggie of cookies.

And there is always whipped cream in the fridge ready for the festivities. 

 

 

 

 

 

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